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RiceSelect White Jasmati Jasmine Rice In Jar - 32 Oz
- One 32 oz BPA-free jar of RiceSelect Jasmati Rice
- Perfect for fried rice dishes, rice puddings, and cold rice salads
- This rice cooks up light and fluffy with a subtle aromatic taste
- Non-GMO Project Verified, Certified Gluten-Free, and Certified Kosher by Star K
- Made without preservatives or additives and is low in fat, cholesterol, and sodium
American-style jasmine rice. Certified gluten free. Non-GMO Project verified. nongmoproject.org. Signature variety. www.riceselect.com. BPA free.
Nutrition Facts | ||
| ||
Amount per serving Calories160 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Sodium 0mg daily value0percent, | ||
Total Carbohydrate of 36g daily value 13 percentincludes Dietary Fiber of 0g daily value0percent, | ||
Protein 3g | ||
Potassium 0mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Cooking Jasmati White Rice: 1 1/2 cups water; 1/2 tsp salt (optional); 1 tsp butter or olive oil (optional); 1 cup rice. Bring water to a boil. Add salt and butter or olive oil, if desired. Stir in rice. Cover with lid; reduce heat to low and simmer 15 minutes. Remove from heat and let stand (covered) 5 minutes. Fluff with a fork and serve. Yields approximately 3 1/4 cups.
Riviana Foods Inc.
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