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Campbell's Cooking Sauces Sesame Garlic Sauce - 11 Oz
- One 11 oz pouch of Campbell's® Sesame Garlic Cooking Sauce
- Just add chicken and vegetables, cook in a skillet, and serve over noodles for homemade sesame chicken in 30 minutes
- Versatile cooking sauce can be used to make skillet meals, oven meals, slow cooker meals and multi cooker meals
- Made with toasty sesame seeds, garlic and soy sauce – no need to measure spices
- A convenient shortcut to delicious Chinese food; adds instant flavor to poultry, tofu and vegetables
Nutrition Facts | ||
| ||
Amount per serving Calories40 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 330mg daily value14percent, | ||
Total Carbohydrate of 9g daily value 3 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 7g includes 7g of Added Sugars and daily value of 14percent | ||
Protein 1g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 13mg Daily Value 1% | ||
Iron 1mg Daily Value 6% | ||
Potassium 72mg Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
DO NOT MICROWAVE.
YOU WILL NEED: • 1 tbsp. vegetable oil • 1 lb. skinless, boneless chicken breast halves, cut into strips WHAT TO DO: 1. HEAT oil in skillet over medium-high heat. 2. ADD chicken and cook until browned. 3. STIR in sauce and heat to a boil. Reduce heat to low. Cover and cook 5 min. or until chicken is cooked through. Great served over pasta. Also try with salmon!
CAMPBELL SOUP COMPANY
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.