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| Nutrition Facts | |||||
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Amount per serving Calories300
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 10 Grams daily value 13 percentincludes Saturated Fat of 4.5 Grams daily value23percent, includes Trans Fat of 0 Grams
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| Cholesterol 20mg7%Cholesterol 20 Milligrams daily value7percent, | |||||
| Sodium 680mg30%Sodium 680 Milligrams daily value30percent, | |||||
Total Carbohydrate of 39 Grams daily value 14 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 4 Grams includes 1 Grams of Added Sugars and daily value of 2percent
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| Protein 14g21%Protein 14 Grams daily value21percent, | |||||
| Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% | |||||
| Calcium 240mgCalcium 240 Milligrams Daily Value 20% | |||||
| Iron 2.7mgIron 2.7 Milligrams Daily Value 15% | |||||
| Potassium 150mgPotassium 150 Milligrams Daily Value 4% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
1. Preheat<br/>Preheat & bake at 375F.<br/>Keep pizza frozen while preheating.<br/>2. Prep<br/>Remove pizza from wrap<br/>3. Place<br/>Place pizza directly on center oven rack.<br/>4. Bake<br/>Bake 17 minutes.<br/>5. Enjoy<br/>Pizza must be cooked thoroughly to 165F for food safety & quality<br/>Do not allow pizza to thaw.<br/>Do not eat pizza without cooking.<br/>Ovens may vary so adjust baking time & temperature as needed.<br/>Pizza is done when cheese is melted & edges are golden brown.<br/>DiGiorno® pizza bakes up fresh & hot, so please use care when handling.<br/>Let stand 5 minutes before enjoying.
Nestle USA
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.