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La Brea Bakery Take & Bake Baguette French Bread Twin Pack - 12 Oz - Image 1
La Brea Bakery Take & Bake Baguette French Bread Twin Pack - 12 Oz - Image 1
La Brea Bakery Take & Bake Baguette French Bread Twin Pack - 12 Oz - Image 2
La Brea Bakery Take & Bake Baguette French Bread Twin Pack - 12 Oz - Image 3
La Brea Bakery Take & Bake Baguette French Bread Twin Pack - 12 Oz - Image 4
La Brea Bakery Take & Bake Baguette French Bread Twin Pack - 12 Oz
La Brea Bakery Take & Bake Baguette French Bread Twin Pack - 12 Oz
13
Your Price $4.79Original Price$4.99price per ounce $6.39

No Added SugarsNo High Fructose Corn SyrupVegetarianPescatarian Learn more about dietary restrictions
A smooth taste and a crisp golden crust make it the perfect compliment to any meal. Our Take & Bake Breads makes you the baker. These breads can be ambient or put in the freezer so you can have fresh bread from the oven in minutes. Our complex flavors, open air crumb and crispy crunchy crust are developed through a long fermentation using our original natural sourdough starter, high quality ingredients and long proofing times. Makes your next dinner, lunch or party exceptional with a loaf of our premium artisan breads. To bake, preheat conventional oven to 385 degrees F. Remove bread from packaging. Place bread directly in center of oven rack. Bake 5-7 minutes, or until crust is golden brown. Allow bread to cool before enjoying. All ovens vary; adjust baking times as necessary. Store any unbaked bread in a sealed plastic bag and freeze for later use.
  • Take & Bake Breads allow you to have fresh baked bread from your oven in minutes
  • Baked with Simple Ingredients - Flour, Water, Yeast and Salt
  • Great for Garlic Bread, Sandwiches, French Toast Bakes and Charcuterie Boards
  • Pairs well with Pinot Noir, Pilsner, Double Crème Brie
  • Non-GMO Project Verified, Kosher and Vegan

Non GMO Project Verified. Certified Kosher Parve. Vegan. Artisan Bread


UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOUR CULTURE, CONTAINS 2% OR LESS OF: SALT, CULTURED WHEAT STARCH, SEMOLINA, YEAST, ENZYMES. CONTAINS: WHEAT. MADE IN A FACILITY THAT ALSO PROCESSES MILK, SOY AND TREE NUTS (PECANS AND WALNUTS).

Directions

Bake at 385 degrees for 5-7 Minutes

About the Producer

Aspire Bakeries

Member PriceValid for orders throughAugust 28, 2025
Your Price $4.79 eachOriginal Price$4.99price per ounce $6.39
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Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish. 

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