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Maruchan Ramen Noodle Soup Beef Flavor - 3 Oz
Cooks in 3 minutes. 0 grams trans fat. See nutrition information for sodium content. Ramen Noodles are versatile. Ramen Noodles can be used easily as a main course or as it enhancing side dish. To do this, simply drain off the broth then add any variety of vegetables or your favorite meet before warming in a frying pan or oven. You made reduce the sodium level by simply using less of the seasoning packet. Quality guaranteed. www.maruchan.com. Americas finest ramen noodle soups. Made in USA.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories190 | ||
% Daily Value* | ||
Total Fat of 7g daily value 11 percentincludes Saturated Fat of 3.5g daily value18percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 790mg daily value33percent, | ||
Total Carbohydrate of 26g daily value 9 percentincludes Dietary Fiber of 1g daily value3percent, includes Total Sugars of 1g | ||
Protein 4g | ||
Calcium 0mg Daily Value 2% | ||
Iron 0mg Daily Value 8% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat, soy and milk ingredients. Manufactured in a facility that also processes shellfish and fish products. Do not purchase if bag is open or torn.
1. Boil 2 cups of water in a saucepan, add noodles and cook 3 mins. stirring occasionally. 2. Turn off heat, add contents of seasoning package, stir well for 1 min. 3. Serve when the seasoning is fully dissolved. Makes 2, 8 oz servings.
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