Homestyle mashed potatoes with whole milk, butter and black pepper. Microwave ready in minutes. Never frozen. Fully cooked. Love it or it's on us (1-888-723-3929). how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929.
| Nutrition Facts | ||
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| Amount per serving Calories110 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 5 Grams daily value 7 percentincludes Saturated Fat of 3.5 Grams daily value17percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 15 Milligrams daily value5percent, | ||
| Sodium 420 Milligrams daily value18percent, | ||
| Total Carbohydrate of 14 Grams daily value 5 percentincludes Dietary Fiber of 2 Grams daily value6percent, includes Total Sugars of 1 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 3 Grams | ||
| Vitamin D 0.8 Micrograms Daily Value 4% | ||
| Calcium 40 Milligrams Daily Value 2% | ||
| Iron 0.4 Milligrams Daily Value 2% | ||
| Potassium 310 Milligrams Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk.
Heating Instructions: For food quality, follow these heating instructions. Microwave (Preferred Method): 1. Puncture film. Microwave on high 3 minutes. 2. Carefully remove film; stir. 3. Microwave uncovered on high 1 minute longer until heated through. 4. Let stand 1 minute before serving. Caution: Tray and contents will be very hot. Stove Top: 1. Place mashed potatoes in small saucepan. 2 heat on medium 4 to 6 minutes, stirring frequently, until heated through. For extra creaminess, try adding 1 to 2 tablespoons milk or cream before heating. Note: Tray is not oven safe. Since individual ovens vary in power and temperature, these instructions are guidelines only. Perishable keep refrigerated.
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