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Goya Entree Rellenos De Papa - 11 Oz
No High Fructose Corn Syrup Learn more about dietary restrictions
Goya® Rellenos De Papa Potato Puffs Beef & Pork. Our savory beef and pork filling enclosed in our delicious potato puff pastry. Created by la cocina Goya®. U.S. Inspected and Passed by Department of Agriculture EST. 11154. Net Wt. 16 oz. (1 lb). 454 g.
| Nutrition Facts | ||
| ||
| Amount per serving Calories190 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 6 Grams daily value 9 percentincludes Saturated Fat of 2 Grams daily value10percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 15 Milligrams daily value4percent, | ||
| Sodium 830 Milligrams daily value35percent, | ||
| Total Carbohydrate of 29 Grams daily value 10 percentincludes Dietary Fiber of 3 Grams daily value12percent, | ||
| Protein 7 Grams daily value0percent, | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 26 Milligrams Daily Value 2% | ||
| Iron 1 Milligrams Daily Value 8% | ||
| Potassium 0 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Water, Dehydrated Potato, Beef, Pork, Texturized Vegetable Protein (Soy Flour, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine, Hydrocholoride, Riboflavin, Cyanocobalamin), Red Bell Pepper (Red Pepper, Water, Salt, Sugar, Citric Acid and Calcium Chloride), Onion, Tomato Paste, Fresh Garlic, Green Pepper (Green Pepper, Water, Salt, Sugar, Citric Acid and Calcium Chloride), Olives (Green Olives, Water, Salt and Acid Lactic), Frying Oil, Monosodium Glutamate, Seasoning Blend [Salt, Garlic Powder, Onion Powder, Spices, Annatto, Yeast Extract, Sugar, Turmeric], Sugar, Tricalcium Phosphate as Anticaking, Benzoate Sodium as Preservative. Batter: Water, Enriched Wheat Flour (Bleach Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, and Acid Folic), Salt, Corn Flour, Modified Corn Starch.
Warning
Contains: Wheat and soy.
Directions
Keep frozen. Cooking instructions: Fry: In deep fryer or large, heavy pot, heat 2-1/2" Goya® Corn Oil, Vegetable Oil or Canola Oil over medium-high heat until oil temperature registers 300°F. Add Goya® Beef Potato Puffs; Cook until golden brown and cooked through (internal temperature of 165°F), 12-14 minutes. Using slotted metal spoon, transfer potato puffs to paper towel-lined plate to drain; let sit 2 minutes. Serve warm. Bake: Heat conventional oven or toaster oven to 425°F. Transfer potato puffs to greased, foil-lined baking sheet. Bake until golden brown and cooked through (internal temperature of 165°F), 22-25 minutes; let sit 2 minutes. Serve warm. Microwave: Place potato puffs on microwave-safe dish. Microwave on high power until cooked through (internal temperature of 165°F), about 3 minutes. Let sit 2 minute before removing from microwave. Serve warm. For best results: Cook from frozen state.
About the Producer
Goya Foods, Inc.
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