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Signature SELECT Medium Grain Calrose Rice - 5 Lb
Signature Select offers over 7,500 high-quality, convenient products at a reasonable price.
Enriched medium grain rice. Put your signature on it. From weekday dinners and clean-up time to birthday celebrations and everything in between-we're here to help you make the most of every moment with trusted, high quality, and delightfully affordable products. Put your signature on every day, meal, and moment with Signature Select. Love it or it's on us(a). (a) 1-888-723-3929. how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929. Resealable package.
| Nutrition Facts | ||
| ||
| Amount per serving Calories160 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 10 Milligrams daily value0percent, | ||
| Total Carbohydrate of 36 Grams daily value 13 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 3 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 0 Milligrams Daily Value 0% | ||
| Iron 2 Milligrams Daily Value 10% | ||
| Potassium 0 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Calrose Rice, Ferric Phosphate, Niacin, Thiamin Mononitrate, and Folic Acid.
Directions
Cooking Instructions: 1. In a saucepan, bring desired water & rice to a boil. 2. Cover & reduce heat to low. Simmer for 20 minutes. Remove from heat and let rest covered for 5 minutes. 3. Fluff with fork before serving. Servings (3/4 cup of cooked rice): 2; 1/2 cup rice; 3/4 cup water; 1/2 tsp. butter & salt (optional). Servings (3/4 cup of cooked rice): 4; 1 cup rice; 1-3/4 cups water; 1 tsp. butter & salt (optional). Servings (3/4 cup of cooked rice): 8; 2 cups rice; 3 cups water; 2. tsp. butter & salt (optional). Note: Difference in altitude, hardness of water and product moisture may change the suggested cook time. To retain vitamins, do not rinse before or drain after cooking. Pull to open.
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