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Season Sardines Skinless & Boneless In Pure Olive Oil Can - 4.38 Oz
1700 mg omega-3 fatty acids per serving. Nutrition Highlights: 22 g protein. 15% vitamin D. Certified gluten free. Non-GMO Project verified. nongmoproject.org. Since 1921. Sold by weight, not pieces. Fish Education. Species: Sardina Pilchardus. Fishing Region: Atlantic Ocean. Eastern/Central Waters. seasonproducts.com. Facebook. Pinterest. Twitter. SeasonSardines. Instagram: SeasonBrandOfficial. Learn more at seasonproducts.com. BPA NI. Certified wild caught & sustainable. Certified Sustainable: Frine of the sea. Product of Morocco.
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Calories | 200.0kcal | (-) | ||||
---|---|---|---|---|---|---|
Total Fat | 12.0g | 18% | ||||
Saturated Fat | 3.0g | 15% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 56.0mg | 19% | ||||
Sodium | 340.0mg | 14% | ||||
Potassium | 0.0mg | 6% | ||||
Total Carbohydrate | 0.0g | 0% | ||||
Dietary Fiber | 0.0g | 0% | ||||
Total Sugars | 0.0g | (-) | ||||
Added Sugars | 0.0g | 0% | ||||
Protein | 22.0g | (-) | ||||
Calcium | 0.0mg | 7% | ||||
Iron | 0.0mg | 8% |
Contains: fish.,CA Prop 65 Compliant. Container complies with California Prop. 65.
Store in a cool, dry place. Refrigerate leftovers in a covered, nonmetallic container and consume within 2 days. Easy peel.
The Manischewitz Co.
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