Pork gravy mix with other natural flavors. Per 1 Tbsp Mix: 20 calories; 0 g sat fat (0% DV); 330 mg sodium (14% DV); less than 1 g total sugars. Just add water. Quality guaranteed. Our Promise: Quality & satisfaction 100% guaranteed or your money back. www.betterlivingbrandsLLC.com. SmartLabel: Scan for more food information or call 1-888-723-3929. 1-888-723-3929.
| Nutrition Facts | ||
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| Amount per serving Calories20 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 330 Milligrams daily value14percent, | ||
| Total Carbohydrate of 4 Grams daily value 1 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 1 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 0 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 0 Milligrams Daily Value 0% | ||
| Iron 0 Milligrams Daily Value 0% | ||
| Potassium 0 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, soy, milk.
Directions: 1. Gradually stir 1 cup cold water into Gravy Mix in small saucepan. 2. Cook over medium heat, stirring until gravy comes to a boil. Reduce heat and simmer 1 minute. Makes 1 cup. Microwave Directions: 1. In a 1 1/2 quart microwave-safe bowl, combine Gravy Mix and cold water. 2. Microwave on high 2 to 3 minutes or until thickened, stirring after each minute. Makes 1 cup. Cooking Instructions: For food safety, cook thoroughly. Since appliances vary, cook times may need to be adjusted. Tasty Tips: Serve over pork, hot meat sandwiches, stuffing or mashed potatoes. Creamy Pork Gravy: Use 1/2 cup water to prepare gravy. Cook as directed. Mushroom Pork Gravy: Stir 1 cup chopped or sliced sauteed mushrooms into prepared gravy.
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