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Chimichanga, Signature, Shredded Steak And Cheese, 5/4/4.50 Oz - 18 oz
Protein PickLearn more about dietary restrictions
We've got that big chimi energy... and you will too when you sink your teeth into crispy El Monterey Signature Shredded Steak and Cheese Chimichangas. Inspired by cherished Ruiz family recipes, our Signature line of frozen chimichangas are lightly-fried to give the tortilla a crispy bite. Plus, they're packed with premium ingredients, like real shredded steak rather than ground beef and cheese you can actually see. Drop them in the air fryer to level up the crispiness or heat them in the microwave or traditional oven if you're in a hurry. El Monterey Signature Shredded Steak and Cheese Chimichangas are individually-wrapped so they're easy to pack for a quick microwave lunch at the office. Just don't forget the salsa, hot sauce, sour cream, or guacamole. Whether you're eating with colleagues at work or with your favorite people – and a favorite frozen appetizer – at home, El Monterey Signature Shredded Steak and Cheese Chimichangas will give you that big chimi energy. Now that's a fiesta!
- FROZEN FOOD FIESTA. 4 individually-wrapped frozen chimichangas with shredded steak rather than ground beef
- MAKE 'EM YOUR WAY. Delicious out of the air fryer, microwave, or traditional oven
- ALL DAY EVERY DAY. A quick microwave lunch, Mexican snack, or convenient and delicious dinner
- QUICK MICROWAVE MEAL. Ready to devour in just 2 minutes, 20 seconds
- PACK IN THE PROTEIN. 11g of protein per serving
11 g protein per serving. Contains bioengineered food ingredients. Family owned since 1964. Indiviidually 4 pack wrapped. Made with what matters: fresh baked tortilla; shredded steak; three cheese blend. Satisfaction guaranteed 1-800-772-6474. U.S. inspected and passed by Department of Agriculture. www.elmonterey.com.
| Nutrition Facts | ||
| ||
| Amount per serving Calories260 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 9 Grams daily value 12 percentincludes Saturated Fat of 2.5 Grams daily value13percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 20 Milligrams daily value7percent, | ||
| Sodium 460 Milligrams daily value20percent, | ||
| Total Carbohydrate of 35 Grams daily value 13 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 11 Grams daily value17percent, | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 76 Milligrams Daily Value 6% | ||
| Iron 2 Milligrams Daily Value 10% | ||
| Potassium 94 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Water, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cooked Beef Steak (with Broth, Salt), Three Cheeses (Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color], Monterey Jack Cheese [Pasteurized Milk, Jalapeno Peppers, Cheese Cultures, Salt, Acetic Acid, Calcium Chloride, Enzymes]), Green Chilies (with Citric Acid, Calcium Chloride), Vegetable Oil (Soybean, Canola, and/or Corn Oil), Tomato (with Juice, Citric Acid, Calcium Chloride), Parboiled Long Grain Rice (Enriched with Niacin, Iron, Thiamin Mononitrate, Folic Acid), Contains 2% or Less of (Modified Corn Starch, Jalapeno Peppers [with Salt, Acetic Acid, Calcium Chloride], Salt, Roasted Beef Type Flavor [Beef Broth, Beef Fat, Flavor, Salt], Dehydrated Onion, Spices, Granulated Garlic, Chili Pepper, Dough Conditioners [Yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch]).
Warning
Contains: wheat, milk.
Directions
Air Fryer (Preferred method for chimichangas) Heat air fryer to 380 degrees F. Place 1 chimichanga in air fryer basket. Frozen: Cook for 7 minutes, flip and cook for additional 7 minutes. Let stand 1 minute before eating! Microwave (1100 Watt setting: high) 1. Place chimichanga on plate flap side up and cover with a paper towel. 2. Frozen: Cook for 1 minute, 25 seconds. Let stand 1 minute before eating! Oven (Heat 375 degrees F). 1. Place on a baking sheet with low sides. 2. Frozen: Cook for 14 minutes, flip and cook for additional 14 minutes. Let stand 2 minutes before eating! For food safety and quality, internal product temperature must reach 165 degrees F. Since ovens vary, cooking times may require adjusting. Keep frozen.
About the Producer
Ruiz Foods
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.