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Meyer Center Cut Pork Loin Chops Bone In 12 Oz - 12 OZ - Image 1
Meyer Center Cut Pork Loin Chops Bone In 12 Oz - 12 OZ - Image 2
Meyer Center Cut Pork Loin Chops Bone In 12 Oz - 12 OZ - Image 3
Meyer Center Cut Pork Loin Chops Bone In 12 Oz - 12 OZ - Image 4
Meyer Center Cut Pork Loin Chops Bone In 12 Oz - 12 OZ
Meyer Center Cut Pork Loin Chops Bone In 12 Oz - 12 OZ
Meyer Center Cut Pork Loin Chops Bone In 12 Oz - 12 OZ - Image 1
Meyer Center Cut Pork Loin Chops Bone In 12 Oz - 12 OZ - Image 2
Meyer Center Cut Pork Loin Chops Bone In 12 Oz - 12 OZ - Image 3
Meyer Center Cut Pork Loin Chops Bone In 12 Oz - 12 OZ - Image 4
Meyer Center Cut Pork Loin Chops Bone In 12 Oz - 12 OZ
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Keto-friendly • Sodium-conscious • Carb-conscious • Gluten Free   Learn more about dietary restrictions

Gluten free. Heritage Duroc pork. 1990. Pork used is vegetarian fed. Hand Selected: Crate-free*. 100% all natural**. Raised with no added hormones or antibiotics, ever. Since 1990, we have taken pride in doing things the right way and have dedicated ourselves to producing quality products. Bred with highly desirable Duroc heritage, each animal is raised as nature intended, including a crate-free* environment, and without the use of added growth hormones or antibiotics to ensure uncompromising quality and exceptional flavor. * Not restrained in gestation or farrowing crates. ** Contains no artificial ingredients. Minimally processed. U.S. inspected and passed by Department of Agriculture. meyernaturalpork.com. Scan me. Scan for recipes and cooking tips. Use your phone camera to scan the QR code for more recipes and cooking tips. Contact us: 1-888-586-2208.

Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods, wash working surface (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly keep hot foods hot. Refrigerate leftovers immediately or discard. For the best eating experience, cook to an internal temperature of 145 degrees F. Allow the pork to rest for 3 minutes before eating. Enjoy! Keep refrigerated.

About the Producer

Meyer Natural Foods

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Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.