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Birds Eye Southland Brown Sugar Turnips - 12 OZ
Traditional recipe with tender yellow turnips, and brown sugar. A fully prepared traditional recipe. Peel up corner for cooking! www.birdseye.com. how2recycle.info. SmartLabel: Scan or call 1-800-327-9060 for more food information. Questions or comments, visit us at www.birdseye.com or call 1-888-327-9060.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories100 | ||
| % Daily Value* | ||
| Total Fat of 6g daily value 8 percentincludes Saturated Fat of 3g daily value15percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 390mg daily value17percent, | ||
| Total Carbohydrate of 11g daily value 4 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 7g includes 2g of Added Sugars and daily value of 4percent | ||
| Protein 1g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 40mg Daily Value 4% | ||
| Iron 0.4mg Daily Value 2% | ||
| Potassium 310mg Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Cook thoroughly. See cooking instructions. Microwavable! For food safety and quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watts microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave oven: Cook only one at a time. (1) Vent package by pulling cover back until turnips are visible about 1-inch. (2) Microwave on high 3-1/2 minutes. Stir and replace cover. Microwave for an additional 2-1/2 to 4 minutes. (3) Check that food is cooked thoroughly. Careful, it’s hot! Let stand 1 to 2 minutes. Conventional oven: Do not prepare in toaster oven. (1) Preheat oven to 375 degrees F. Vent package by pulling cover back until turnips are visible about 1-inch. (2) Cook 40-45 minutes on a baking sheet in center of oven. Check that food is cooked thoroughly. Keep frozen.
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