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Cooked Perfect Chicken Meatballs With Veggies - 18 Oz.
Chicken meatballs with spinach. sweet potato and red pepper. 14 g of protein per serving. Milk free. New. Approx 24 count. 3/4 ounce. Dinner size. All natural (Minimally processed, no artificial ingredients except for textured soy flour). Fully cooked. U.S. Inspected and Passed by Department of Agriculture. www.CookedPerfect.com. Facebook. Made in USA.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories140 | ||
% Daily Value* | ||
Total Fat of 7g daily value 11 percentincludes Saturated Fat of 1.5g daily value8percent, | ||
Cholesterol 50mg daily value17percent, | ||
Sodium 470mg daily value20percent, | ||
Total Carbohydrate of 4g daily value 1 percentincludes Dietary Fiber of 2g daily value8percent, includes Total Sugars of 1g | ||
Protein 14g | ||
Calcium 0mg Daily Value 4% | ||
Iron 0mg Daily Value 8% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: soy.
Bake: Conventional Oven • Heat oven to 350°F. • Place frozen Cooked Perfect Meatballs in a single layer on a baking tray. • Heat for 14 to 18 minutes or until hot. Microwave: Cooked Perfect Meatballs are fully cooked. Please follow directions below for heating. All times are from frozen state; reduce time if thawed. Times may vary. Microwave Oven (1000 watt) • Place 4 frozen Cooked Perfect Meatballs on a microwave safe dish. • Heat on high for 1 minute or until hot. • Remove and let stand for 1 minute. • For every 4 additional frozen meatballs add 1 minute of heat time, rotating meatballs half way through. Simmer: Stove Top • Heat sauce or gravy in sauce pan. • Add frozen Cooked Perfect Meatballs. • Cover and heat on medium for approximately 25 minutes, stirring occasionally. Keep frozen.
Home Market Foods, Inc.
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