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| Nutrition Facts | |||||
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Amount per serving Calories100
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 3.5 Grams daily value 12 percentincludes Saturated Fat of 2 Grams includes Trans Fat of 0 Grams
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| Cholesterol 10mgCholesterol 10 Milligrams | |||||
| Sodium 75mgSodium 75 Milligrams | |||||
Total Carbohydrate of 12 Grams daily value 13 percentincludes Dietary Fiber of 0 Grams includes Total Sugars of 9 Grams includes 4 Grams of Added Sugars and daily value of
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| Protein 5g45%Protein 5 Grams daily value45percent, | |||||
| Vitamin D 1mcgVitamin D 1 Micrograms Daily Value 10% | |||||
| Calcium 170mgCalcium 170 Milligrams Daily Value 70% | |||||
| Iron 0mgIron 0 Milligrams Daily Value 0% | |||||
| Potassium 240mgPotassium 240 Milligrams Daily Value 35% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Children under 3 may have difficulty swallowing frozen yogurt. Please thaw before serving. Do not microwave. Do not refreeze after thawing. Keep cap out of reach of children under 3. If seal is broken or pouch looks damaged or unusually inflated, please discard.
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Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.