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Signature SELECT Classic Lasagna With Meat Sauce - 11.05 Oz
Layered pasta with romano, ricotta, mozzarella and parmesan cheeses, bechamel and meat sauce. Per Tray: 450 calories; 7 g sat fat (37% DV); 840 mg sodium (35% DV); 12 g sugars. Microwavable. Our Signature is our Promise: Signature Select is your assurance a great of quality products at the best value everyday Our line of Signature Select Classics frozen entrees strives to innovate with special culinary twist to tantalize your taste buds. We wouldn't put our Signature on anything else. Our Promise: 100% guaranteed quality & satisfaction or your money back. US inspected and passed by Department of Agriculture. www.betterlivingbrandsLLC.com.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories450 | ||
| % Daily Value* | ||
| Total Fat of 16g daily value 24 percentincludes Saturated Fat of 7g daily value37percent, includes Trans Fat of 0.5g | ||
| Cholesterol 55mg daily value19percent, | ||
| Sodium 840mg daily value35percent, | ||
| Total Carbohydrate of 56g daily value 19 percentincludes Dietary Fiber of 4g daily value17percent, includes Total Sugars of 12g | ||
| Protein 21g | ||
| Calcium 0mg Daily Value 20% | ||
| Iron 0mg Daily Value 20% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: soy, milk and wheat.
For food safety and quality, follow these cooking instructions. Product needs to be thoroughly cooked. Microwave (Preferred Method): Cook from frozen. 1. Remove tray from outer packaging. 2. Pierce plastic film 3-4 times to vent. 3. Cook on high 3 minutes. 4. Let sit in microwave for 1 minute. 5. Continue cooking on high for an additional 2-1/3-3-1/2 minutes. 6. Carefully remove tray from microwave. 7. Let sit 2 minutes before serving. Conventional Oven: Cook from frozen. 1. Preheat oven to 350 degrees F. Do not exceed 350 degrees F. 2. Remove tray from outer packaging. 3. Pierce film 3-4 times to vent. 4. Place tray on a baking sheet on center rack in oven. 5. Cook 35-40 minutes. 6. Remove baking sheet with tray from oven and let stand on baking sheet 2-3 minutes. 7 Carefully remove film and serve. Cook thoroughly to an internal temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary, these instructions are guidelines only. Perishable- Keep frozen.
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