Flank Steak with Italian-Style Spicy Fennel, Orange & Olive Salad

Flank Steak with Italian-Style Spicy Fennel, Orange & Olive Salad

684 calories • 30 min

Main ingredients (7)

CENTO Anchovies Flat Fillet - 2 Oz
Your price $2.89$23.12 per pound
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Celery 1 Bunch
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USDA Choice Beef Flank Steak - 2.00 Lb
Your price $33.98$16.99 per lb
USDA Choice Beef Flank Steak - 2.00 Lb $33.98
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Total $33.98
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Italian Parsley 1 Bunch
Your price $1.69$1.69 per each
Italian Parsley 1 Bunch $1.69
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O Organics Olives Kalamata Pitted - 6.35 Oz
Your price $4.49$11.31 per pound
O Organics Olives Kalamata Pitted - 6.35 Oz $4.49
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Cara Cara Navel Orange
Your price $0.99Original price $1.25$0.99 per each
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Red Onion
Your price $1.34$1.79 per lb
Red Onion $1.34
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Total $1.34
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Staple ingredients (6)

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Badia Black Pepper Ground - 0.5 Oz
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Signature SELECT Crushed Red Pepper - 1.5 Oz
Your price $2.19$23.36 per pound
Signature SELECT Crushed Red Pepper - 1.5 Oz $2.19
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Signature SELECT Extra Virgin Olive Oil - 16.9 Fl. Oz.
Your price $6.99Original price $8.29$13.24 per quart
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Cento Oregano Flakes - 1 OZ
Your price $2.29$36.64 per pound
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Bertolli Red Wine Vinegar - 16.9 FZ
Your price $3.49Original price $4.39$6.61 per quart
Bertolli Red Wine Vinegar - 16.9 FZ $3.49
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Signature SELECT Iodized Salt - 26 Oz
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