Related Links
Al Bronzo Pasta Conchiglie 14.1oz - 14.1 OZ
- CONCHIGLIE PASTA: Commonly known as pasta shells, Conchiglie resembles small seashells and is perfect for pasta salads, macaroni and cheese or soups; Each box contains 7 servings of pasta
- AL BRONZO PREMIUM PASTA: Created from a reserve batch durum wheat semolina to deliver supreme deliciousness and perfect "al dente" texture in every bite
- EXPERTLY CRAFTED TO HOLD PASTA SAUCES: Al Bronzo pasta is expertly crafted for supreme deliciousness in every bite
- LAVORAZIONE GREZZA: Barilla's very own innovative micro-engraved bronze pasta dies create a robust texture and an extraordinary grip on any pasta sauce
- BARILLA AL BRONZO: From the simplest pasta dishes to special meals, elevate everyday with Barilla Al Bronzo pasta; Quality has always been a Barilla family tradition since 1877
Made with the highest quality durum wheat, Barilla Al Bronzo pasta is expertly crafted using innovative micro-engraved bronze dies for a robust texture and an extraordinary grip on pasta sauce. Our Al Bronzo pasta is made with a custom blend reserve batch Non-GMO durum wheat. Elevate everyday with Barilla's Al Bronzo. Al Bronzo Conchiglie pasta is made with the highest quality durum wheat, and is expertly crafted using innovative micro-engraved bronze dies for a robust texture and an extraordinary pasta sauce grip. They are similar to pasta shells, but smaller for more delicate dishes.
| ||||||
Calories | 200.0kcal | (-) | ||||
---|---|---|---|---|---|---|
Total Fat | 1.0g | 1% | ||||
Saturated Fat | 0.0g | 0% | ||||
Trans Fat | 0.0g | (-) | ||||
Polyunsaturated Fat | 0.0g | (-) | ||||
Monounsaturated Fat | 0.0g | (-) | ||||
Cholesterol | 0.0mg | 0% | ||||
Sodium | 0.0mg | 0% | ||||
Potassium | 118.0mg | 2% | ||||
Total Carbohydrate | 41.0g | 15% | ||||
Dietary Fiber | 3.0g | 11% | ||||
Soluble Fiber | 2.0g | (-) | ||||
Insoluble Fiber | 1.0g | (-) | ||||
Total Sugars | 1.0g | (-) | ||||
Protein | 8.0g | (-) | ||||
Calcium | 12.0mg | 0% | ||||
Iron | 2.0mg | 10% |
Contains wheat ingredients.
Get the best from your pasta, cooking the Italian way. 1. Bring 4-6 quarts of water to a boil. Add salt to taste. 2. Add pasta to water, stirring occasionally. 3. For authentic al dente pasta, boil for 16 minutes. For more tender pasta, boil an extra minute. 4. Drain well and serve with your favorite pasta sauce. To open, lift tab.
Barilla America, Inc.
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.