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Tattooed Chef Plant Based Bacon Breakfast Bowl - 7 Oz
Plant based bacon, vegan scrambled eggs, hash browns, bell peppers & a vegan cheese sauce. 12 g protein. Vegan. Gluten Free. Soy Free. See nutrition information for fat & saturated fat content. Growing + Making plant based foods for people give a crop. www.tattooedchef.com. Spotify (at)TattooedChef. Twitter (at)EatTattooedChef. Facebook & Instagram: (at)TattooedChefFoods. Taste the Jams Spotify playlist. Check out other plant powered foods at tattooedchef.com.
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Calories | 380.0kcal | (-) | ||||
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Total Fat | 25.0g | 32% | ||||
Saturated Fat | 6.0g | 29% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 0.0mg | 0% | ||||
Sodium | 400.0mg | 17% | ||||
Potassium | 670.0mg | 15% | ||||
Total Carbohydrate | 32.0g | 12% | ||||
Dietary Fiber | 3.0g | 12% | ||||
Total Sugars | 1.0g | (-) | ||||
Added Sugars | 0.0g | 0% | ||||
Protein | 12.0g | (-) | ||||
Calcium | 60.0mg | 4% | ||||
Iron | 2.9mg | 15% |
Contains: coconut (tree nuts).
Microwave: Cut a 1 inch slit in the film. Microwave on high for 2 minutes (Cooking times may vary, heat thoroughly). Carefully remove film and heat for an additional 1-2 minutes or until heated throughout. Let stand for 1 minute before serving. Oven: Preheat oven to 400 F. Remove film from oven-safe bowl and place on a baking sheet. Place baking sheet on center rack and cook for 25-30 minutes (Cooking times may vary, heat thoroughly) until heated throughout. Food Safety Tips: Fully cooked products must reach an interval temperature of 165 degrees F or higher. Oven should not exceed higher than 400 degrees F. Cook thoroughly. Keep frozen until ready to cook. Do not refreeze thawed product. Preparation Directions: For food safety and quality, follow cooking directions below. Keep frozen.
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