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Ottos Naturals Brownie Mix Classic - 11 OZ
USDA Organic. Certified Organic by ISDA. Certified gluten free. gfco.org. Gluten free. Nut free. Non-GMO Project verified. nongmoproject.org. Est. 2014. Organic + allergy friendly. No one will know they're grain-free! OttosNaturals.com. Instagram. Facebook. Pinterest. OttosNaturals. Autism Approved: Autism Hope Alliance. You'll Also Enjoy Our: Grain-Free Cassava Flour. Grain-Free Ultimate Cookie Mix. Packed in the USA.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories100 | ||
% Daily Value* | ||
Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 50mg daily value2percent, | ||
Total Carbohydrate of 24g daily value 9 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 18g includes 18g of Added Sugars and daily value of 36percent | ||
Protein 1g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 8mg Daily Value 0% | ||
Iron 0.8mg Daily Value 4% | ||
Potassium 85mg Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Please don't eat raw batter.
You'll Need: 2 eggs (Egg-Free Option: Use: 1-1/2 tbsp. Ground chia. 1/4 cup Otto's Naturals cassava flour. 1/2 cup water and reduce oil to 1/4 cup). 1/2 cup avocado oil or other neutral oil. 1 teaspoon vanilla extract. Preheat oven to 350 degrees F. Stir Brownie Mix, eggs, oil and vanilla in a medium bowl until well mixed. Spread evenly in an 8 x 8 pan lined with parchment paper. Bake for 30-35 minutes. Allow to cool completely before cutting. No refrigeration necessary.
Otto's Naturals
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