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Evol Pizza Pepperoni Low Carb - 7.5 Oz
Mozzarella cheese with spicy uncured pepperoni sprinkled over a tomato marinara sauce with a crust made of chicken and parmesan cheese. Per 1 Pizza: 410 calories; 13 g sat fat (65% DV); 1620 mg sodium (70% DV); 5 g total sugars. 8 g total carbs. 37 g protein. Gluten Free. Low carb lifestyle. Crust made from chicken & parmesan cheese. 100% Grain Free Crust. Our Food Philosophy: Our pizzas are made to fit a low-carb lifestyle. How can that be? The crust is made with chicken and cheese, giving you pizza that's free from gluten and full of flavor - so you can eat the way you choose to eat. Love What You Eat: We make real food with simple, easy to recognize ingredients and big taste. We ccre about where our ingredients come from and how they are produced - because every eating experience should feel good and be worth sharing. Go ahead, love what you eat! Real Food. Inspected for wholesomeness by U.S. Department of Agriculture. www.evolfoods.com. how2recycle.info. SmartLabel: Scan or call 1-877-852-7424 for more food information. Follow us on: Instagram. Facebook. Twitter. Questions or comments, visit us at www.evolfoods.com or call 1-877-852-7424.
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Calories | 410.0kcal | (-) | ||||
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Total Fat | 26.0g | 33% | ||||
Saturated Fat | 13.0g | 65% | ||||
Trans Fat | 0.5g | (-) | ||||
Cholesterol | 130.0mg | 43% | ||||
Sodium | 1620.0mg | 70% | ||||
Potassium | 590.0mg | 15% | ||||
Total Carbohydrate | 8.0g | 3% | ||||
Dietary Fiber | 1.0g | 3% | ||||
Total Sugars | 5.0g | (-) | ||||
Added Sugars | 0.0g | 0% | ||||
Protein | 37.0g | 70% | ||||
Calcium | 610.0mg | 45% | ||||
Iron | 1.3mg | 8% |
Contains: milk.
Cook thoroughly. Conventional Oven: Directoins for ultimate deliciousness. 1. Preheat oven to 425 degrees F. Line baking sheet with aluminum foil. Remove pizza from carton and wrapper. 2. Place disk, shiny side up, and pizza on baking sheet. 3. Cook for 22 to 24 minutes. Remove carefully; it's hot! 4. Check that food is cooked thoroughly. Let cool 5 minutes; remove pizza from disk before cutting. Enjoy! For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen.
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