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Go Raw Spicy Fiesta Snacking Seeds - 4 Oz
6 g protein per serving. USDA Organic. Certified Organic by Organic Certifiers. Certified Gluten-free. Certified Vegan. vegan.org. Nut free. Dairy free. Soy free. Non GMO Project verified. nongmoproject.org. New! Just 8 ingredients. Snacking Superseeds that are minimally processed - sprouted and gently dried, never roasted or fried - to give you great-tasting crunchy flavor and the plant-powered nutrition and positive energy you need to fuel your day. Plant-based sprouted superfoods. 8 Simple ingredients. Great tasting flavor. Light crunchy texture. Organic & sprouted. Satisfaction Guarantee: If you are not fully satisfied with your Go Raw products, we'll replace em. No questions asked. goraw.com. Visit us at goraw.com and learn more about the benefits of sprouted nutrition!
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Calories | 180.0kcal | (-) | ||||
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Total Fat | 15.0g | 19% | ||||
Saturated Fat | 2.0g | 10% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 0.0mg | 0% | ||||
Sodium | 260.0mg | 11% | ||||
Potassium | 149.0mg | 4% | ||||
Total Carbohydrate | 5.0g | 2% | ||||
Dietary Fiber | 3.0g | 11% | ||||
Total Sugars | 0.0g | (-) | ||||
Protein | 6.0g | 8% | ||||
Calcium | 35.0mg | 2% | ||||
Iron | 2.0mg | 10% |
Made in a facility that processes coconut and sesame seeds.
Refrigeration is not necessary, but is recommended to help preserve freshness after opening. Store in a cool, dry place.
Freeland Foods
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.